Matthew Parris
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However fitfully, I do try not to use my journalism to pursue private vendettas, but in the case of our resident squirrel my resolution has this week failed me.
The story so far.
January: during long cold snap I put out titbits for birds on stone table outside our house in Derbyshire. Squirrel observed leaping with ease on to table and stealing the lot.
February: we buy cheap bird-feeder and hang it, filled with birdseed, from willow branch. Squirrel jumps up, knocks it down and destroys bird-feeder.
March: we buy a super-duper, multi-port bird feeder and I hang it from higher branch. Squirrel knocks this down into pond.
April: I wade into pond to rescue it, clean and repair, then risk death climbing along extended branch to hang it by some string. Squirrel skips along branch and gnaws through string. Birdfeeder falls. Damaged.
May: I repeat exercise, this time using heavy-duty fishing line. Squirrel seen jumping up angrily at feeder, but without success.
Last Sunday: Lovely sunny day. I go out, leaving house open. My partner, returning before me, enters kitchen. Confronts squirrel sitting by kettle on polished granite work-surface, having sourced birdseed to big (expensive) packet on shelf, pulled it off, punctured it with dozens of tiny toothmarks, scattered contents all over floor and begun eating seed plus slice of toast left over from breakfast. Partner attempts to trap squirrel under hard hat, but fails. Squirrel scampers out through door. Seen, bold as you please, keeping kitchen under observation from nearby steps.
Yesterday: I reach for my mother's old wedding-gift US family cookbook, circa 1947, The American Family at Dinner. Thumb index. S-q-u...
...So here it is, my rodent friend, Mr Think-you're-so-smart Squirrel (and I bet you can read too):
Roast Squirrels
3 small squirrels
¾ cup cooking oil
¼ cup lemon juice
2 cups breadcrumbs
½ cup milk or cream
1 cup sliced mushrooms, sautéed
½ teaspoon salt
¼ teaspoon pepper
½ teaspoon onion juice
4 tablespoons olive oil or bacon fat
Dress and clean squirrels, wash in several waters and dry. Cover with cooking oil mixed with lemon juice and let stand for 1 hour. Combine crumbs with just enough milk to moisten, mushrooms, salt, pepper and onion juice. Stuff squirrels with this mixture, sew and truss. Place in roaster. Brush with olive oil or bacon fat. Roast uncovered in slow oven (325F) until tender, 1½ to 1¾ hours. Baste every 15 minutes with fat. Serve with pan gravy. Serves 6.
Stewed Squirrels
Clean 3 squirrels, cut lengthwise into halves, simmer in boiling salted water with 1lb carrots until tender...
...but enough. Today, American greys, the fightback begins. Bring it on, squirrels.

The Book of Common Prayer sets out a list of persons and institutions for whose health the nation is to pray every Sunday. After Gordon Brown's exorbitant tax U-turn this week, a desperate bid to stave off defeat in next Thursday's by-election in Crewe & Nantwich, I wonder whether the Church of England could be persuaded to add to the list?
Gwyneth Dunwoody's demise has cost us £2.7 billion. In 1966 a Labour Government paid what turned out to be a £151 million bribe - in the form of the wildly uneconomic Humber bridge - to win a by-election in Hull (“You will get your bridge,” the Transport Minister, Barbara Castle, told a cheering hustings), so even taking inflation into account, the stakes for by-election bribes appear to be on a savage upswing. A
handful more deaths on the Labour back benches could bankrupt the British State.
I envisage something like this:
Priest: O Lord, shew thy mercy upon us;
Answer: And grant us thy salvation.
Priest: O Lord, save the Queen;
Answer: And mercifully hear us when we call upon thee.
Priest: Endue thy ministers with righteousness;
Answer: And make thy chosen people joyful.
Priest: Grant, O Lord, the gift of health to all Labour MPs whose constituencies could be lost in by-elections.
Answer: For thou alone can'st protect us from the financial consequences of the ensuing bribe.

Massive sympathetic postbag, after Alice Miles's cruel gibes (in her account in the Travel section of our seven-day holiday together in São Tomé) about my packing only three pairs of underpants, as opposed to her ludicrous eight pairs of knickers. One wise and kindly correspondent recommends taking only three socks (same colour), and washing one sock every day. This, henceforward, will be my rule.

Matthew Parris joined The Times as parliamentary sketchwriter in 1988, a role he held until 2001. He had formerly worked for the Foreign Office and been a Conservative MP from 1979-86. He has published many books on travel and politics and an autobiography, Chance Witness, for which he won the 2004 Orwell Prize. His diary appears in The Times on Thursdays, and his Opinion column on Saturdays
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Having trapped and dispatched nine of the furry fiends in the last month I have run out of burial plots - which the foxes dig up - eurchh!. I can now eat them instead. If you want to do the same, be warned - they're designed to survive a 30 foot drop so they're really tough to kill humanely.
Andy Hurd, Hemel Hempstead, UK
Spot on & thanks, Matthew: American recipe for American squirrels in Britain ..e. grey squirrels
ian cheese, london, uk
First catch your squirrel.
robert everitt, wolverhampton,
Buy an air-rifle.
Walt, I would love to have back the starlings - please send them over!
Gordon , Stansfield, Suffolk
squirrel+air rifle=no more problems and on the plus side they taste good to
marc, seal beach,
I think there should be some sort of cull - I've studied at 2 North American Universities and grey squirrels are EVERYWHERE! They get into your room, regardless of the floor, eat everything, try and bury bits of food in your laptop and are generally as big a problem as rats... only protected!
Katherine, Toronto, Canada
Most of the ecological problems we have today is caused my humnas interferring and trying to control everything. So perhaps it would be better to for leave other animals be instead of resorting to the only "solution" you eating machines seem to know: killing.
Or i'll suggest "croque-le-monsieur".
Charlotte, Exeter, UK
We have a squirrel equally as cunning that plunders our bird-feeders.
Rather than getting cross, we just learned to laugh and enjoy his antics - and buy extra bird food.
No stress, no fuss, just a little more expense and a lot more pleasure from our garden. I'd recommend it.
HurstLlama, Sussex, England
Grey squirrels are not our natural wildlife. My god you lot are a moany bunch. "OOoooh, How would you like it?" - I'll be honest being trussed up, roasted and eaten sounds fairly humane when compared to listening to you clowns moaning.
Nick, Thetford,
I have a very handy Kerry Blue Terrier who both runs faster than squirrels and has much bigger teeth.
The invaders have been repulsed in our garden.
He's available for rental, Matthew.
Rod, Birmingham,
Our local petshop in Wimbledon sells a grey squirrel feeder so you can bribe the ferals to leave the bird feeder alone. You Brits are into appeasement across the entire animal kingdom.
Jon, London, UK
I ate squirrel in a good restaurant near Tower Bridge last week.
At home I am dealing with the squirrel problem by catching them with a live-trap and driving them up to Wimbledon Common for release.
Now my garden is free of them, and they are having more fun in the woods than in my garden.
Steve Hughes, London, UK
Everything you wanted to know about Grey Squrells.'
http://www.unexco.com/SQ1.html
We'll make you Brits a deal. You give us back all the Grey Squrelles we gave you and we will return all the Starlings you so graciously gave us.
Walt, St. Louis, USA
Answer: start feeding the squirrels; stop feeding the birds. The squirrels are obviously hungry.
chris littler, sheffield,
I've always admired their dexterity!
Can't we get one to run for prime minister?
Just kidding btw, we could never have a creature that falls asleep for the entire winter, losing touch with its electorate.
Chris, London,
Do you think that hanging the recipes on the bird feeder stand would dissuade them? The dogs certainly don't
M. Cawdery, Portadown, Co. UK, EU
Grey squirrels are a bit tough at this time of year because they have just come out of hibernation. They are better in August/September. I had one on Monday. It should have been cooked for quite a bit longer. We will know better next time.
ian, marlborough,
Squirrel. Rabbit. Pigeon. Muntjack deer. Chinese crabs. All of these are pests and edible and unwanted imports (apart from indigenous pigeons).
We should be eating these rather than airfreighted imports. Bunnyburgers and squiirel twizzlers, anyone?
Dave, Slough,
"Leave them in peace and do not destroy our natural wildlife, let nature take its course"
Sorry to drag you from your high horse but the grey squirrel is an invader species which has and continues to displace the indiginous red squirrel. Death to the greys!!! Bon apetit!
John, London,
Seems a little heavy on the salt Matthew.
Douglas Miller, Fulham,
oh you are such a nuisance, lets cut you lengthways into halves and then roast you !!
Now you know how the squirrel feels!! Leave them in peace and do not destroy our natural wildlife, let nature take its course
Haidée, London, UK
I keep on watching my butchers for squirrels. I understand that they are available regularly in some parts of the country, but not around Yorkshire to my knowledge. I'll bet on one thing though; if they were to become a popular dish, before long they will be designated an 'endangered species'!
S. Barraclough, Huddersfield, W. Yorkshire
1. Mike Huckabee, former governor of Arkansas and U.S. presidential candidate, reports that as an impoverished student he hunted squirrels which he and friends then fried in a popcorn popper in their dormitory room. 2. A birdfeeder exists that feeds birds but rotates to fling off squirrels.
Sarah B. Forman, Chevy Chase, USA, Maryland
Roast Squirrel on Dripping toast from Fergus Henderson. It is in his second cookbook, "More Nose to Tail cooking". Have also eaten it at St John Bread and Wine in Shoreditch . Terrific dish!
Introduced grey squirrels mind. I think you just have to grin an bear the antics of the natives.
Brian Waldron, Sydney, Australia
Don't suppose you have a recipe for badgers do you?
Glyn H, Devon,
They are just trying to survive - they are not eating you, and humans destroyed far more species than squirrels, so really I think you need to get a life: squirrels have got 75% mortality rate in their first year of life, cut them some slack!
Alex, Birmingham,
Good luck, brave and cunning squirrel! May your final battle be glorious and your meat tasty! ;-)
Michael, Pueblo, Colorado, US